Products

Our main products are Phosphates, Acidulants, Sweeteners, Preservatives, Thickeners, Flavour Enhancer, Antioxidants, Nutrition Enhancers, Proteins, Emulsifiers, Colorants, Other Food ingredients and Basic chemical raw materials

 

 

 

Category

Additional information

Product Name

Monosodium Citrate Anhydrous

CAS

18996-35-5

Chemical Formula

C6H7NaO7

Certification

KOSHER, ISO, HALAL, FSSC22000, BRC, etc.

Conclusion

The Goods Conform to the standards of BP/USP and FCC/Food Grade

Appearance

White crystalline powder

Packaging

25kg/paper bag, 22MT/20FCL with pallet, 25MT/20FCL without pallet

Application

Used as a sourness regulator, antioxidant and coagulant. It is widely used in dairy products, juices, canned foods, candies and other foods.

Storage

Store in a well-ventilated, cool, dry area, out of direct sunlight

Shelf Life

2 years

Payment

TT,LC,DP,DA

MOQ

1000KG

Contact

For more details, please feel free to contact Jason at export@niranbio.com and your inquiry will be responded to within 1 working day.

Product Details:

Monosodium Citrate Anhydrous is a common food additive and is also used in medicine and cosmetics. It is usually white crystalline, colorless, and sometimes has a slightly salty taste. As a sourness regulator and coagulant, sodium citrate monohydrate plays an important role in food processing, for example in juices, confectionery, canned foods and dairy products.

Additionally, it is used in the formulation of pharmaceutical and personal care products. Overall, sodium citrate monohydrate is a multifunctional compound that plays an important role in different fields.

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