Our main products are Phosphates, Acidulants, Sweeteners, Preservatives, Thickeners, Flavour Enhancer, Antioxidants, Nutrition Enhancers, Proteins, Emulsifiers, Colorants, Other Food ingredients and Basic chemical raw materials
Product Name | L – Tartaric Acid |
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CAS | 87-69-4 |
Chemical Formula | C4H6O6 |
Certification | KOSHER, ISO, HALAL, FSSC22000, BRC, etc. |
Conclusion | The Goods Conform to the standards of BP/USP and FCC/Food Grade |
Appearance | Colorless or white crystals |
Packaging | 25kg/paper bag, 22MT/20FCL with pallet, 25MT/20FCL without pallet |
Application | Food sourness regulator, starter culture, anti-caking agent, flavoring agent, etc. |
Storage | Store in a well-ventilated, cool, dry area, out of direct sunlight |
Shelf Life | 2 years |
Payment | TT,LC,DP,DA |
MOQ | 1000KG |
Contact | For more details, please feel free to contact Jason at export@niranbio.com and your inquiry will be responded to within 1 working day. |
L-Tartaric Acid is a naturally occurring organic acid commonly found in grapes and other fruits. It is colorless crystalline, soluble in water and slightly acidic. L-Tartaric acid is widely used in the food industry, medicine and cosmetics due to its versatility.
In the food industry, L-tartaric acid is commonly used as sourness regulator, starter culture, anti-caking agent and flavoring agent. This versatility makes L-tartaric acid an indispensable additive in many food manufacturing processes. At the same time, L-tartaric acid is also widely used in the pharmaceutical field, including in pharmaceutical formulations and as an ingredient in oral solutions. In cosmetics, L-tartaric acid can be used as an acidity regulator and antioxidant.
Niran Chemical is a company dedicated to providing food additives and basic chemical raw materials. We focus on providing high-quality, reliable products to customers in the food and chemical industries and constantly pursue innovation and excellence.