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Our main products are Phosphates, Acidulants, Sweeteners, Preservatives, Thickeners, Flavour Enhancer, Antioxidants, Nutrition Enhancers, Proteins, Emulsifiers, Colorants, Other Food ingredients and Basic chemical raw materials

 

 

 

Category

Additional information

Product Name

DL-Tartaric Acid

CAS

133-37-9

Chemical Formula

C4H6O6

Certification

KOSHER, ISO, HALAL, FSSC22000, BRC, etc.

Conclusion

The Goods Conform to the standards of BP/USP and FCC/Food Grade

Appearance

Colorless crystal or white crystal powder

Packaging

25kg/paper bag, 22MT/20FCL with pallet, 25MT/20FCL without pallet

Application

In the food industry, it has many uses such as sourness adjustment, fermentation, anti-caking and seasoning. It is a common multi-functional food additive.

Storage

Store in a well-ventilated, cool, dry area, out of direct sunlight

Shelf Life

2 years

Payment

TT,LC,DP,DA

MOQ

1000KG

Contact

For more details, please feel free to contact Jason at export@niranbio.com and your inquiry will be responded to within 1 working day.

Product Details:

DL-tartaric acid is an organic acid composed of a mixture of L-tartaric acid and D-tartaric acid. It usually exists in crystalline form and is readily soluble in water. DL-tartaric acid can be extracted from grape pomace or fermentation broth. The substance is non-toxic to humans and safe to use.

In the food industry, DL-tartaric acid is mainly used as a sourness regulator, antioxidant and stabilizer. It is also widely used in baked goods, soft drinks, fruit products and canned foods. In addition, DL-tartaric acid can also be used as a raw material for pharmaceuticals and cosmetics.

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